Absolutely! It's right here. It was one of ten chosen by Huffington Post in their piece on National Chocolate Cake Day, a day which I can't believe I was previously unaware of, and which I plan to celebrate with great gusto from now on :D

Edit: Note small copy/paste error in their recipe, which caused me a little confusion: "...swirling skillet occasionally so sugar melts evenly, until it is a dark amber. Add whiskey and carefully cook, swirling skillet occasionally so sugar melts evenly, until it is a dark amber. Add whiskey and carefully ignite with a kitchen match..."